#Cookie crisp cereal recipe code#
#Cookie crisp cereal recipe free#

Store these mini protein cookies in an airtight container on the countertop for 2 and enjoy them as a high protein breakfast or post workout meal. Make Ahead and Store Mini Protein Cookies Cereal Let the cookies cool completely before eating.This is to prevent the dough from sticking to your palms Use slightly wet palms when rolling dough.Add water a little at a time so you dont end up with a runny dough.So that it mixes in smoothly with the rest of the protein cookie dough. You can also make your own oat flour by blending oats in a high speed blender. This homemade protein cookie cereal is are really easy to make, but here’s a few pointers to make them just right every time. Another option is Lily’s Chocolate Chips.

I use the ones from Lakanto here (HAYLSKITCHEN for a discount here too).

Sugar free Chocolate Chips to make this a protein fudge bar with no added sugar.

I recommend the ProteinWorld Slender Blend or Whey Protein Powder for this recipe to keep it sugar free Use the code HAYLSKITCHEN for a discount.Īnd the actual Chocolate Chip part of this Cookie Cereal:

Protein Powder for high protein cookie cereal recipe, and also replace the sweetener.

I used a whey-caesin blend from Quest Nutrition.

Unflavored Protein Powder to replace some of the flour (and carbs) in the recipe for a slightly low calorie protein cereal.

Oat Flour – Use gluten free if needed, or make your own from rolled oats.

This recipe for cookie crisp protein cereal is made with a few healthy ingredients, uses oat flour, and has no eggs or sugar either. It was just mixing the dough, rolling the balls, flattening and baking.Įasy recipe for cookies for breakfast! Ingredients for Cookie Crisp Protein Cereal Probably because I thought making mini cookies would be too time consuming. I definitely waited too long to get on this homemade cookie crisp cereal trend. Mini protein cookies cereal is made with protein powder and oat flour, and has a Keto and vegan option too. Cookies can be stored in an airtight container at room temperature up to 3 days, or frozen up to 2 months.Cute but loaded Cookie Crisp Protein Cereal for a protein packed homemade breakfast cereal alternative. Repeat with remaining sheets, one at a time.

Transfer sheet to a wire rack and let cool 5 minutes, then transfer cookies to a rack with a spatula let cool completely.

Return to oven and bake 3 minutes remove and bang again, then return to oven and bake until golden around edges and just barely set in centers, about 3 minutes more. Top each cookie with a few large, flat pieces of chopped chocolate or whole féves (if desired). Bake one sheet of cookies 9 minutes remove from oven and bang sheet on stove top or counter to deflate.Using a 2-ounce (1/4-cup) scoop, drop dough onto parchment-lined baking sheets, 2 inches apart (6 cookies per sheet) press each down to flatten slightly.

(If you are working in a warm room and/or dough feels sticky or soft, refrigerate about 15 minutes before scooping and baking.) Stop beating and add flour, then beat on low to combine.

Add eggs, one at a time, beating to combine after each addition and scraping down sides of bowl as needed.

Beat butter with both sugars, baking powder, baking soda, and salt on medium-high speed until light and creamy, 2 to 3 minutes.

#Cookie crisp cereal recipe free#

#Cookie crisp cereal recipe code#